Fine Culinary Delights

Uncompromising Culinary Excellence

At the Post Hotel, culinary excellence is showcased daily by our two executive chefs and hotel owners, father and son: in dining experiences that consistently bring a fresh, approachable attitude, inspired by regional gifts – locally grown and locally sourced ingredients, organic wherever possible…

For dinner, indulge in a fabulous four course dining experience each evening, with vegetarian options. Don’t miss our special highlights—from themed dinner nights over a five course degustation dinner menu for true gourmets to our delicious BBQ buffet-style dinner.